Denver Restaurant Week 2017

Top 3 Denver Restaurant Week suggestions

I have been engaged with the Denver food scene for almost a year now and I am thrilled to partake in Visit Denver’s – 2017 Denver Restaurant Week.  Below are my top menu choices:

1. Il Posto – Menu

Menu Price: $35.00

Il Posto offers a truly cosmopolitan experience in a vibrant, hip space. Glance into the open air kitchen as Milanese chef/owner Andrea Frizzi prepares dishes inspired from Northern Italy and the resident sommelier ensures the perfect complement for your meal. The organic, ever-changing menu features local produce and meats with fresh seafood flown in daily. Tasting menu always available; special accommodations for large groups or private parties.

2. Table6 – Menu

Menu Price: $35.00

Table 6 prepares American comfort food with an eclectic, unconventional twist.

3. Milk & Honey – Menu

Menu Price: $45.00

Milk & Honey Bar Kitchen Denver serves fine American fare, craft cocktails, and decadent, house-made desserts in Downtown Denver’s historic Larimer Square. You’ll find us tucked inside Larimer Square’s famed Secret Garden; the Kettle Arcade, halfway between 14th and 15th on the east side of Larimer Street.

Enjoy an abundant selection of carefully crafted meals on our secluded patio, lounge in our contemporary bar, host an intimate dinner in our wine room, or entertain in our elegantly appointed dining room. Our market table, small plate, and entree options are available to suit every mood and palate.

RUNNER UP – Beatrice & Woodsley –  Menu

Menu Price: $35.00

Nestled amidst an urban aspen grove, Beatrice and Woodsley offers social dining with a seasonally influenced Rustic-American menu. With cuisine that pays homage to the melting-pot of recipes and methods from the formation of the American culture, the restaurant playfully combines today’s palettes with the traditions and flavors of the old world. Simple ingredients, carefully executed techniques, and adventurous imaginations combine to provide a one-of-a-kind dining experience.

I made the rookie mistake of planning to be in California for 6 out of the 10 days. (I know, the struggle is real) However, I am making the most of the 13th Annual Denver Restaurant Week and hope you do to! Throughout this week I will share on my Facebook, Instagram and Twitter pages my Denver Restaurant Week experiences. Please share your top choices and which restaurants I need to add to my ever growing WIMM list.

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